Should the government allow the commercialization of lab-grown meat?
lab grown meats, shouldnt be a thing because it sounds gross... then not to mention who would think…
I like how they mentioned the artificial lab-grown meat could have bacteria, chemicals, and whatever other pesticides or unsafe, harmful ingredients. Using machines to make what is supposed to replicate meat is hard to do when the safe, less harmful way is using cows and ensuring the meat is okay for individual use. Of course, it takes more than a single human to process and clean the meat from a cow, but the difference is that being non-lab-grown means the meat is more nutritious, safer for the economy, and safer for each indivudal food that contains meat.
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